HAPPENINGS

State of Public Health

UC Irvine convenes leaders committed to transformative change.

Welcome to Wen Public Health

With a larger and more diverse undergraduate program than almost any other in the country, Wen Public Health is dedicated to the achievement of health equity for all populations through research, practice, and scholarship, to reduce the burden of disease and disability in culturally diverse communities in Southern California and around the world.


Areas of Learning

Originally a one department program, Wen Public Health now has four departments that have robust research and training initiatives: the Departments of Environmental and Occupational Health; Epidemiology and Biostatistics; Health, Society and Behavior; and Population Health and Disease Prevention. Together, these departments represent the foundations of public health.

Strength in Numbers

Wen Public Health was the first in the UC-system to offer an undergraduate degree in public health, and we are now two of the most popular majors on the UC Irvine campus. We are helping to answer the call for a demand of skilled public health practitioners in the workforce.

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1,750+
Students
These are individuals who will take their Wen Public Health training and improve the health and wellbeing of their home communities.
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64+
Full-time Faculty Members
Who are dedicated to training the future public health workforce
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48%
First-generation college graduates
Of our undergraduate class of 2024
2024-25 AYR

Year in Review ’24-’25

Wen Public Health continued to see measurable growth during the 2024-2025 fiscal year, including celebrating our one-year anniversary as a full-fledged school. Read about all we’ve accomplished in our ’24-’25 Academic Year in Review.

In the Media

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Business Insider, January 13, 2026

A dietitian who studies how to prevent heart attacks shared 3 healthy food swaps

“Matthew Landry told Business Insider that you don’t necessarily need to overhaul your diet to improve your heart health. Landy, an assistant professor at the University of California, Irvine, suggested considering: “how can we make simple swaps with our diet? How can we engage in more physical activity, and do very simple things that all add up to help prevent a heart attack later?” (Matthew Landry)
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Verywell Health, January 6, 2026

How to spot ‘fake’ fiber in your foods

“If you see a surprisingly high amount of fiber—about 8-10 or more grams in a small serving of a food that lacks sources of natural fiber like whole grains, vegetables, or legumes—that’s a sign isolated fibers were added.” (Matthew Landry)
Andrew Noymer
Orange County Register, January 5, 2026

Lab leak in Spain? A wake-up call for global biosafety

“African swine fever virus doesn’t make people ill, so, apart from Spanish hog farmers, why should anyone care about this outbreak in Spain? It has ramifications far beyond animal health. It is the clearest, although by no means the only, recent example of a pathogen leaking from a high biocontainment lab, in this case a biosafety level 3 (BSL-3) facility, the second-strictest classification.” (Andrew Noymer)
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The New York Times , January 5, 2026

How did this family end up back in a toxic house?

“Ten experts reviewed the lab results commissioned by The Times and compared them with the tests conducted by the contractor chosen by Farmers Insurance.” (Jill Johnston)
25 Best MPH Programs and CEPH Accredited badges
U.S. News & World Report Best Grad School, Consortium of Universities for Global Health Member
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